RECIPES

 

• CALAMARI WITH PAŠKI CHEESE AND PROSCIUTTO
• RIŽI I BIŽI (CROATIAN RICE AND PEAS)
• PAŠTETA - CHICKEN LIVER PATÉ
• BRAISED SAUERKRAUT
• SHAKSHUKA
• GRILLED PEACH & TOMATO SALAD WITH WHIPPED GOAT CHEESE
• ZUCCHINI PHYLLO PIE
• PISTACHIO CRUSTED CHILEAN SEA BASS
• MEDITERRANEAN STYLE SOLE ( “Riba U Škartocu“ )
• BLACKENED ZUCCHINI WRAPPED FISH
• CUTTLEFISH SALAD
• FRITULE- CROATIA'S CHRISTMAS DESSERT
• SESAME CRUSTED TUNA WITH CARAMELIZED ENDIVES
• STUFFED CALAMARI RECIPE (PUNJENE LIGNJE)
• PAN SEARED SALMON WITH AVOCADO REMOULADE & ROASTED  BUTTERNUT SQUASH